Chris Royle is an inclusive and innovative sales leader currently serving as the Owner and Co-Founder of The Fermentalists, a profitable food business established in 2021. With extensive experience at Google, Chris led an SMB focused sales team, achieving significant growth and recognition for coaching efforts. Chris has demonstrated expertise in various roles within notable companies, including Colgate-Palmolive and Coca-Cola Amatil, while also participating in the Global Business Case Competition at Queensland University of Technology. Educationally, Chris holds a Bachelor of Business from Queensland University of Technology and has completed leadership training at Harvard Business School Online.
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