Research and Development

The Research and Development team at Grain Processing Corporation is dedicated to innovating and enhancing corn-based product formulations and processes. This multidisciplinary group, comprising food scientists, researchers, and analysts, conducts extensive research to develop new products, optimize existing formulations, and ensure compliance with regulatory standards. They work collaboratively to leverage cutting-edge science and technology, drive product innovation, and address market demands across various industries, ultimately contributing to GPC's mission of delivering high-quality products to global markets.