Todd Hills is a Principal Process Engineer at Gray AES, bringing over 25 years of expertise in pneumatic and bulk material handling design, particularly in the food and beverage industry. They have extensive experience across various projects, including aseptic processing, project management, and equipment design. Todd's previous roles included Project Engineer at Nestlé Purina North America, Process/Project Engineer at Advanced Process Solutions, and Continuous Improvement Engineer at Hill’s Pet Nutrition, Inc. They hold a Bachelor of Science in Mechanical Engineering from Kansas State University and a Master’s in Business Administration from Western Kentucky University.
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