Dylan Fuller

Dylan Fuller has worked for three companies since 2017. Dylan began their career as Kitchen Manager at TOUT SUITE in 2017. In 2018, they moved to Central Market, where they worked as a Chef Instructor. In 2020, they joined Graylog, Inc. where they have held three roles: Revenue Operations Analyst, Sales Development Representative, and Manager of Revenue Operations.

Dylan Fuller attended the University of Houston from 2013 to 2016, where they earned a Bachelor of Business Administration in Finance, General.