Mitchell Murrell is an experienced operations professional with a strong background in the hospitality industry. Currently serving as Operations Excellence Manager at Greene King since August 2015, Mitchell plays a critical role in ensuring operational excellence and profitability across 39 hotels in the UK. Previously, as an Area Manager, Mitchell provided interim leadership across a diverse portfolio of hotels, focusing on performance and brand standards. With seven years as a General Manager at Greene King, Mitchell managed various brands and locations, emphasizing staff management and customer satisfaction. Earlier experience includes the role of Deputy Manager at Byron, where responsibilities included daily restaurant operations, staff recruitment and training, sales forecasting, and maintaining food safety standards. Education includes GCSE from St. John Fisher, Chatham.
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