Stephen Logan is currently the General Manager at Greene King and has held several managerial positions within the hospitality industry. They previously served as General Manager at Tribal Steak and Grill Sports Bar, Morris Sports Bar and Restaurant, and The Country Park Inn, Hessle, among others. Stephen also worked as F&B Operations Manager at both Brownsover Hall Hotel and Majestic Palace Hotel. Their career spans multiple roles that showcase their extensive experience in food and beverage operations. Stephen completed their education at Moat Mount from 1978 to 1988.
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