Liam Booth is an Engineering Manager currently working in a food production environment, bringing extensive experience in project management, process engineering, and automation. They have managed large project budgets and strict schedules, demonstrating proficiency with robotic and vision system technologies. Liam holds a 1st class MEng(hons) degree in Chemical Engineering from the University of Manchester and has previously held positions at De La Rue, Greggs, Coty, and Procter & Gamble. Their work includes implementing cost-saving automation solutions and achieving high standards in production efficiency.
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