Grill'd
Aaron Lee has a diverse work experience in various roles and companies. Aaron started working at HGT Australia LTD in 2003 as a Sales Consultant and worked there until 2007. Aaron then joined MEGT (Australia) Ltd as an Industry Employment Consultant from 2007 to 2010. After that, in 2010, they worked at Wise Guy Training as a Business Development Manager for a few months before becoming an Industry Employment Consultant again at MEGT (Australia) Ltd until 2011. In 2011, they joined Mission Australia as an Account Manager - National Accounts but left in 2012. From 2012 to 2019, Aaron worked at Sarina Russo Group, first as an Account Manager and then as a National Employment Services Manager. Most recently, since 2019, they have been working at Grill'd, initially as the National Traineeship Delivery Lead and currently as the Operational Projects & Insights Lead.
Aaron Lee attended Central Coast Grammar School from 1990 to 1996, completing their high school education. Subsequently, Aaron Lee pursued a Bachelor of Commerce degree with a focus on finance and HR at Deakin University from 2011 to 2019.
Grill'd
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When our doors opened for the first time in 2004 it was because we wanted to challenge the belief that burgers were bad. We were the David to the Goliath’s of the burger world, and we were fighting them with burgers that were both guilt-free and delicious. Today we're proud to plate up healthy burgers made with love. It’s what makes our burgers the solution to fast food and not another alternative. We work with local farmers and artisans to secure the freshest ingredients and we're proud to serve RSPCA Approved chicken and free-range beef, lamb and eggs. How we did it back then is how we still do it today, the Grill’d way, and what continues to make our burgers so special is not only the ingredients. It’s our people. The Grill’d team. They are the heart and soul of Grill’d. Without them, there is no us. The reason we get up every morning and put on our bandanas is not just to cook delicious healthy burgers. It's to open our doors to our guests - the extended Grill'd family - and create a positive environment that offers inclusivity, mateship, and community. We stand alone in serving up our signature healthy burgers, but the true secret recipe is our people. Shh, don’t tell anyone.