Bryan Bartee is an accomplished Chief Operating Officer at GS Gelato, where they currently drive operational excellence and implement strategic improvements. With extensive leadership experience in the U.S. Navy, Bryan achieved the rank of Chief Petty Officer, managing teams across multiple states while supporting the career development of military personnel. Previous roles include Senior Director of Operations at both Golden State Foods and KanPak LLC, where they successfully optimized production processes and directed high-volume plant operations. Bryan holds a Bachelor of Science in Technical Management from DeVry University, graduating Magna Cum Laude.
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