Kyle Joseph

Kyle Joseph possesses diverse experience in the culinary and operations sectors, highlighted by an internship at Shamrock Foods Company where responsibilities included conducting inventory checks and generating quality reports. Previous roles include a Team Member at Five Guys Burgers and Fries and a Waiter at Stone Werks Big Rock Grill, with experience in high-volume service environments. Additionally, Kyle interned in culinary operations at JW Marriott Hill Country Resort, preparing food for large service volumes. Recently serving as an Operations Leader, Center Store Leader, and Quality Assurance Technician at H-E-B, Kyle has effectively contributed to retail operations from November 2020 to April 2023. Educational qualifications include a Master of Agribusiness from Texas A&M University and a Bachelor of Science in Culinary Arts & Food Service Management from Johnson & Wales University.