Opening in Autumn 2025, Hagastrand is a new destination by Nobis Hospitality Group – blending contemporary hospitality with next-generation wellness and meetings.
Located by the water in Hagaparken and designed by the award-winning architects at Wingårdhs, Hagastrand is shaped by the idea of contrast – stillness and movement, fire and ice, solitude and connection.
The hotel features a 2,500 sqm spa, waterfront restaurant and bar, spacious lounges, and dynamic meeting and event spaces tailored for modern business needs. From intimate strategy sessions to full-scale conferences, Hagastrand offers inspiring environments designed to support focus, creativity and well-being.
Created for conscious travelers, teams and leaders who seek more than just a venue – Hagastrand invites you to connect, reset and recharge in an environment where design, nature and presence come together.

Hagastrand

This department is responsible for organizing and coordinating meetings and events.

Event Planning

This department is responsible for generating revenue through direct sales to clients.

Sales Department

This department manages all aspects of food preparation, cooking, and kitchen management to ensure quality dining experiences.

Culinary Operations

This department manages all activities and personnel related to the front office, ensuring efficient customer service and smooth operations.

Front Office Operations

This department oversees the coordination and delivery of food, beverage, and overall guest services.

Hagastrand

Org chart

Teams

Event Planning

Sales Department

Culinary Operations

Front Office Operations

Hospitality Management

Offices

Hagastrand

Org chart

Teams

Event Planning

Sales Department

Culinary Operations

Front Office Operations

Hospitality Management

Offices

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