Experience the darn good taste of Han's Kombucha! We implement a proprietary "gentle fermentation" technique which produces a kombucha with low sugar content and the noticeable absence of a harsh vinegar bite. Our kombucha features live probiotics and deliciously vibrant flavors flavored with fresh fruit juices & purees. The result is a crushable beverage that facilitates “Darn Good” times and tastes. 

Han's Kombucha is brewed and packaged by HK Brewing Collective in Salt Lake City. Women founded & led, we offer retail and wholesale business throughout the United States. 

Current Distributors: 
Self-Distribution
UNFI
A Priori
Faire
Airgoods
Range Me
Mable
Saucer
& More

Han's Kombucha

Hannah Hendrickson

This department is responsible for developing and executing marketing strategies to promote products and services.

Han's Kombucha

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Marketing Department

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Han's Kombucha

Org chart

Teams

Marketing Department

Offices

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