Robertus Digbry is currently pursuing a Master in Management at ENS Paris-Saclay while also studying for a Master 2 in Management (Research) at Université Paris-Saclay. They have gained experience as a Financial Analyst at HappyPal and completed finance internships, including one at CC-PRICI with the World Bank. Previously, Robertus worked as an assistant manager at Igesa and held a junior accountant position at innocent drinks in France and Spain. They completed their Baccalauréat with honors at Collège Saint Viateur d'Abidjan, reflecting a strong academic foundation.
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