Kristopher Ramos

Senior Accountant at Naturally Homegrown Foods Ltd.

Kristopher Ramos is a Senior Accountant at Naturally Homegrown Foods Ltd. since August 2022, with extensive prior experience as an Accountant at Zams International FZCO from October 2015 to May 2022. At Zams International, responsibilities included reviewing invoices in the Oracle System and managing vendor payments. Kristopher has also served as a Cost Analyst II at DEDON MANUFACTURING INC., focusing on product costs and transfer pricing from May 2013 to September 2015. Earlier experience includes the role of Internal Auditor at Limketkai Manufacturing Corporation, overseeing branch operations and internal controls from November 2010 to April 2013. Kristopher began the professional journey as a Student Assistant in the Finance-Accounting Department at Xavier University and participated as a Government Intern at the Social Security System in Cagayan De Oro City. Academic credentials include a Bachelor of Science in Accountancy from Xavier University – Ateneo de Cagayan, earned between 2005 and 2010.

Location

Burnaby, Canada

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Naturally Homegrown Foods Ltd.

OUR STORY We craft great tasting natural snacks that inspire people to go beyond. We started out in British Columbia handcrafting all-natural chips we thought were just as tasty as the big brands without any artificial flavours or preservatives. We experimented with cooking them just enough to create a satisfying crunch and then went the extra mile to get the taste and flavour profiles just right. At every stage, our goal was to create the best natural chip we possibly could. We chose only the highest quality potatoes from local farmers we knew. Some would say we were irritatingly picky. We focused on all natural ingredients and yes, we were non-GMO before it was a thing. We like to talk a big game but in this case we let our chips do all of the talking for us. People liked our chips and the ‘all natural’ approach that complimented their lifestyle choices. Because like them, we are inspired by nature and love exploring. Whether it’s going for a long walk in the woods or blasting down a muddy mountain trail on a bike, it’s all about celebrating nature. And what better way to celebrate an adventure than to scarf down a bag of all-natural chips that taste awesome. Our company has grown and so have our product lines. We have added chips made from vegetables and chips cooked in avocado oil. Through all this, our passion for quality has never wavered. Neither has our quest to seek out the most interesting flavour combinations to invite people to venture outside their comfort zone. We’ll never stop exploring and pushing the boundaries of what a natural snack can be.


Headquarters

Surrey, Canada

Employees

51-200

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