Kent Th. Hsieh

Kent TH. Hsieh is an accomplished food safety and quality management professional with extensive experience in the food industry. Currently serving as the Senior Food Safety Manager at HelloFresh since August 2020, Kent develops and implements food safety programs, manages supplier approvals, and ensures compliance with multiple regulatory bodies including the FDA and USDA. Prior to this role, Kent held various positions at The Fresh Food Group, where responsibilities included managing vendor quality, regulatory compliance, and nutrition labeling projects. Kent's educational background includes a Master's degree in Food Science from Cornell University and a Bachelor's degree in Biotechnology from National Kaohsiung Normal University.