Lucía Imbriaco Nocella is a food engineer specializing in quality management and food safety. With a degree from Universidad de la República, Lucía has held various positions, including FSQA and H&S Manager at HelloFresh and Quality Manager at O-I. Previous roles include Warehouse Operations Supervisor and Food Safety & Quality Associate at Gorillas, where improvements in operational efficiency and product safety were achieved. Lucía's proactive approach and strong communication skills have contributed to a focus on generating a quality culture within organizations.
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