Raphaëlle Isambert is a Senior International FSQA Fish & Seafoods Manager at HelloFresh, where they drive the international FSQA strategy focused on food safety, product quality, and sustainable sourcing practices. They have previously held roles in quality assurance and production engineering, including a position at SODIAAL as a Supplier Quality Assurance Management Assistant and as a Quality Leader at Isigny Sainte-Mère. Raphaëlle holds a Master’s Degree in Food Quality and Health Innovation and has a strong background in R&D and operational excellence across various food sectors. They are passionate about building trust with suppliers and implementing innovative solutions to enhance product quality and sustainability.
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