Chris Hol is an experienced professional in the hospitality and food service industry, currently serving as an Assistant Purchaser in Food at HEMA since August 2023. Previous roles include serving as a Waiter at Bistro Tante Pietje from November 2017 to September 2020 and working as a Junior Concept Developer/Project Manager at Sandenburg-DST from September 2022 to February 2023. Chris also gained valuable experience as a Food Service Intern at Spar Holding Netherlands between September 2020 and February 2021. Chris Hol holds a Bachelor's degree in Hotel and Hospitality Management from Hotel Management School Maastricht, completed in 2023.
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