Suzanne Price

Suzanne Price has a diverse work experience spanning over several years. Suzanne currently works at HighKey as an Executive and Personal Assistant to the Founder/CEO, a position they have held since January 2020. Prior to this, they were self-employed as a Registered and Licensed Dietitian from May 2009 to September 2019. Suzanne also worked at Orlando Health as a Cardiac/Teaching Dietitian from 2007 to 2009. Before that, they were a Renal Dietitian at Fresenius Medical Care North America, Renal Care Group, REN/Gambro from 1993 to 2007. Suzanne also has experience as a Nutrition Consultant and Instructor at Private Practice, Mid-Florida Technical Institute from 1989 to 1996, and as a Clinical Dietitian at Florida Hospital from 1987 to 1988.

Suzanne Price completed their Bachelor of Science degree in Nutrition Science at Purdue University from 1981 to 1985. Later, from 1985 to 1987, they pursued a Master of Science degree and Dietetic Internship in Food Science and Human Nutrition at the University of Florida.