Hilmar
Ben Smith is a seasoned professional in the dairy industry, currently serving as a Product Manager at Hilmar Cheese Company, Inc. since December 2016, where previous roles included Cheese Technical Coordinator and Production Supervisor. Smith's experience also encompasses a tenure as a Manufacturing Management Trainee at Land O'Lakes, Inc. and internships at both Hilmar Cheese Company, Inc. and Bridgeport Brewing Company. Educational qualifications include a Master of Professional Studies in Dairy Science from California Polytechnic State University-San Luis Obispo and a Bachelor’s Degree in Food Science and Technology from Oregon State University, complemented by a Bachelor’s Degree in Theatre from the University of Lynchburg.
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Hilmar
Hilmar improves lives around the world by being a leading producer of wholesome dairy products that contribute to the success of all stakeholders. Founded in 1984, Hilmar serves customers in more than 50 countries. State-of-the art production facilities in California and Texas convert high-quality milk received from local independent dairy farms into a variety of nutritious cheese and whey ingredients. The company specializes in the production of cheddar and natural-style cheeses utilized by private label and national brand companies worldwide. Its Hilmar Ingredients division manufactures and markets globally a wide range of whey protein, lactose products and milk powders. Committed to continuous improvement, innovation and sustainability, Hilmar strives to make products that benefit all involved from our customers to our suppliers to our employees and communities. Together, we deliver the promise of dairy.