Ann Salas (Daeger) CMP, HMCC has extensive experience in the hospitality and event management sectors, having held various leadership roles across prestigious hotel chains. Starting as a Front Desk Agent at Grand Geneva Resort & Spa in 2007, Ann progressed to significant positions such as Director of Catering & Events at The Drake Hotel, and Director of Event Services & Sales at Fairmont Hotels & Resorts. Ann's career includes key roles at Hilton Worldwide, where responsibilities included Senior Catering and Events Manager and Assistant Director of Catering & Events, along with experience as a Convention Services Manager at Marriott Gaslamp Quarter. Ann holds a Bachelor's of Arts in Hotel Management from Kendall College - Les Roches School of Hospitality Management, completed in 2009.
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