Antonio Pace

Antonio Pace is the Complex Director of Operations for Embassy Suites and DoubleTree Suites by Hilton in Downtown Austin, Texas. They have extensive experience in the hospitality industry, including serving as Director of Banquets at the AT&T Hotel and Conference Center, where they managed a $14 million department and oversaw offsite catering for a large conference space. Previously, Antonio held various roles, including Food and Beverage Manager at The Marriott Horseshoe Bay Resort and Director of Food and Beverage at the InterContinental Hotel Stephen F. Austin, where they effectively controlled food costs and developed innovative menus. Antonio earned a Hotel and Restaurant Management Diploma from Algonquin College and participated in a Bachelor of Commerce program at the University of Ottawa.