Rohit Kumar is a dedicated professional with four years of experience in the hospitality industry. They have held various roles, starting as a Guest Service Agent at Radisson and Double Tree By Hilton, before advancing to Food and Beverage Executive at Hilton in 2022. Currently, Rohit thrives in this position, combining a passion for excellent service with expertise in managing food and beverage operations. Rohit earned a Bachelor's degree in Hotel/Motel Administration/Management from UEI Global Education between 2016 and 2019.
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