Sarah Lyons is an experienced professional in revenue management and hospitality, currently serving as a Senior Manager at Hilton since June 2014, with roles including Global Pricing (Inventory Strategy), Global Pricing (Offer Strategy), Manager Project Support, Revenue Manager, and Revenue Specialist. Prior experience includes working as a Catering Captain at Andrew's Capital Grill and Bar from May 2012 to May 2014, where responsibilities involved supervising banquet staff, managing various events, and liaising with clients. Additionally, Sarah served as a Teaching Assistant for a revenue and expense management course at Florida State University from August 2012 to May 2013. Sarah holds a Bachelor of Science in Finance and a Bachelor of Science in Hospitality Administration/Management from Florida State University, complemented by a high school diploma from Riverdale High School.
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