Steven Johnson is a dynamic and results-driven Food & Beverage leader currently serving as the Assistant Director of Food & Beverage at Hilton Hotels. With over a decade of progressive experience, they have successfully overseen operations across various prestigious establishments, including Marriott International. Steven has a strong track record of exceeding budgeted revenues and enhancing guest satisfaction scores. They are pursuing degrees in Marketing at Northern Virginia Community College and Finance at Southern New Hampshire University.
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