At The Hood Boss, we specialize in professional commercial kitchen exhaust cleaning and fire-suppression system services across Texas, including Dallas-Fort Worth, Austin, and San Antonio. With over 30 years of combined experience, our team is deeply committed to maintaining clean, safe, and compliant kitchen ventilation systems for restaurants, hotels, catering businesses, hospitals, and more.

Leveraging advanced technology such as Tegras Hood Cleaning and hot-water pressure machines, we deliver thorough cleaning while minimizing downtime. 
 Our processes are backed by rigorous certifications, including IKECA (International Kitchen Exhaust Cleaning Association) and ServSafe, ensuring top-tier quality and safety in every job. 

We’re more than just a service provider, The Hood Boss invests in education through Hood Boss University, empowering restaurant teams to understand grease management, fire risk, and preventative maintenance. Our mission is simple: to reduce fire hazards, keep kitchen systems NFPA 96–compliant, and foster long-term partnerships through integrity, professionalism, and same-day service follow-up. We’re proud to serve over 1,200 clients in the DFW area, and we continue to grow.

Hood Boss

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