William Pfeiffer is currently pursuing a BSc in Environmental and Agricultural Economics at the University of Copenhagen, while also serving as the Assistant to the CEO at the Human Practice Foundation. They have previously owned a cleaning company and worked in various roles, including event coordinator and shop assistant in Copenhagen. William has gained diverse experience in hospitality, having worked as a waiter and banquet waiter at the Admiral Hotel, as well as coordinating major events for The Plant CPH. Their academic journey includes studies at Krogerup Højskole and Copenhagen Business School.
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