Brie Spath

Brie Spath has held various roles in two different companies. In 2008, they joined FRONTERA GRILL, INC., Frontera Hospitality Group as the Director of Systems and Training. In this role, they were responsible for overseeing training and systems for the company's Chicago restaurants, as well as managing service and quality control for licensed locations in Disney World and airports. Brie also hired and trained managers and oversaw staff training. Brie served as the system administrator for various business applications. Brie Spath joined HungerRush in 2018 as the Manager System Services. Brie later became the Director of Customer Onboarding in March 2020. Further details about their roles at HungerRush are not provided.

Brie Spath obtained their Bachelor's degree in Business Administration and Management, General from the University of Washington - Michael G. Foster School of Business. Brie attended the university from 1999 to 2004.