Mark Jaspers possesses a diverse professional background in social work and healthcare, with significant experience in various roles at HVO-Querido, including Teammanager, Zorgcoördinator, and Persoonlijk Begeleider, focusing on support for individuals facing homelessness and psychiatric challenges. Additionally, Mark has worked as a Woonbegeleider at Creyf's Uitzendbureau, gaining flexible experience across multiple locations. Culinary expertise is also evident from previous roles as Chef de Parti at Restaurant Merkelbach and Zelfstandig Werkend Kok at Lloyd Hotel. Mark's educational qualifications include a Bachelor's degree in Maatschappelijk Werk en Dienstverlening from Hogeschool van Amsterdam, complemented by a minor in Training, Coaching, and Begeleiding.
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