Hydro-Pressure and Pack (HP+P) is a full-service high-pressure processing, co-packing, and temperature-controlled warehouse facility for food manufacturers located in Twinsburg, Ohio. Launched by 20-year food industry entrepreneur, Thomas Lane, the company’s mission is to expand equitable access to freshly-made foods. HP+P extends food shelf-life by up to 10 times without the use of preservatives, heat, or freezing, while retaining nutritional value, quality, and flavor. It is recognized by the FDA and the USDA as a food safety intervention technology. HP+P serves innovative food and beverage companies, grocery store brands, K-12 schools, senior services providers, and pet food companies across Ohio, the Midwest, and the East Coast.

Hydro Pressure + Pack

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