Robert Lee

Robert Lee has a diverse work experience background, beginning as a Community Brand Ambassador for California Pizza Kitchen from an unspecified starting date in 2010 to June 2013. In 2013, they interned at Bonaventure Realty Group from June to August before moving on to Bozzuto. At Bozzuto, they held multiple roles, starting as a Sales and Marketing Associate from November 2013 to April 2015, assisting with leasing responsibilities in a luxury apartment community. Robert then became an Assistant Property Manager from April 2015 to July 2016, where they successfully helped stabilize a 249-unit property. Finally, they worked as a Resident Manager from July 2016 to November 2016 before joining Hy.ly as their Chief Operating Officer in November 2016.

Robert Lee attended Old Dominion University from 2009 to 2013, where they pursued and obtained a Bachelor of Science (B.S.) degree in Business Analytics and Finance.