Michael Dsouza is a Senior Development Consultant based in Abu Dhabi, possessing over 15 years of experience in the Product Development industry. They specialize in recipe development across various sectors, including dairy, desserts, beverages, and savory foods, and have managed the development of 45% of Almarai's product portfolio. Michael's previous roles include Group Development Manager at Avilton Foods Ltd, where they significantly increased turnover and received multiple awards, and New Product Development Manager at Ilchester Cheese Company, where they established the development department. They hold a BSc in Food Science from Woodfield University and have six years of experience in the Middle East across Abu Dhabi, Saudi Arabia, and Oman.
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