Pawan Kaushik has a diverse and extensive work experience in the culinary industry. PAWAN'smost recent role was as a Corporate Chef at IGP.com, where they started in February 2022. Prior to that, they worked as a Corporate Executive Chef at Délifrance from February 2020 to February 2022. PAWAN also served as a Corporate Executive Chef at World Iconic Brands from May 2019 to February 2020. Pawan has expertise in pastry and bakery operations and has held various positions such as Corporate Executive Pastry Chef at Ferns N Petals Pvt. Ltd from May 2017 to June 2019, and Executive Pastry Chef & Chocolate Chef at Pan India Food Solutions Pvt. Ltd from December 2012 to May 2017. PAWAN has also worked as a Pastry Sous Chef at CHOCHOLIK from July 2012 to December 2013. Furthermore, Pawan has experience as a Sous Chef at Renaissance bakers art from January 2012 to July 2012, where they managed overall pastry and bakery operations for multiple restaurants and banqueting halls. PAWAN began their career as a Sr. Chef De partie at choko la from September 2005 to December 2011, where they handled the chocolate department and menu planning. PAWAN'searliest role was as a Commi 2 at SPRY HOSPITALITY from April 2004 to September 2004.
Pawan Kaushik obtained a Bachelor's degree in Art/Art Studies, General from Delhi University, where they studied from 2006 to 2009. Prior to that, they attended the Institute of Hotel Management from 2003 to 2004, where they obtained a diploma in Hotel Management with a specialization in Food Production.
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