Richard D.

Richard D. has extensive experience in the restaurant industry, currently serving as a Manager at Popeyes Louisiana Kitchen since August 2020. In addition, Richard has been with IHOP since October 2011, where roles have included General Manager and Assistant Manager. Richard's educational background includes studies at Universidad Ricardo Palma from 2001 to 2003 and at Metropolitan Community College-Penn Valley from 2003 to 2004.