Peter Broholm is currently the Country Food Range and Supply Leader at IKEA, focusing on sustainable supply chains and food quality in Denmark. With a background as a chef and extensive experience in change management within the FMCG sector, Peter has previously served as the Kitchen Production Manager at IKEA and has acted as the Country Food Manager. In addition to their work at IKEA, Peter has experience in freelance gastronomy consulting and has led various culinary projects. They hold a diploma in gastronomy from Hotell och Restaurang.
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