Roz Galang has extensive experience in the culinary field, having worked in various leadership roles since 2003. Notable positions include Head Chef at Summit Hotel Greenhills from December 2023 to July 2024, Chef Consultant at University Hotel from January 2023 to October 2023, and Kitchen Production Manager at IKEA since July 2024. Previous roles also include Chef de Partie at Shangri-La Boracay Resort and Spa and Marriott Hotel Manila, as well as Resident Chef and Executive Chef at Specialty Food Retailers, Inc. Roz's background reflects a strong focus on menu development, kitchen operations, and staff training, complemented by formal education in Culinary Arts and Development Communication.
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