Sergio Randazzo is currently the Responsable departement Food at IKEA Group, where they have been a member of the leadership committee since 2011. They define the strategy for the food business, develop budgets and KPIs, and ensure food safety while supporting the store's commercial strategy. Prior to their role at IKEA, Sergio held various leadership positions in the retail and restaurant sectors, including Directeur de magasin at Groupe Casino and Directeur de restaurant Multi-Sites at Lina's Paris. Sergio pursued studies in Political Science and Government at the Università degli Studi di Palermo and holds a Baccalauréat from Liceo Linguistico Milton Palermo.
Location
France
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