Stephanie Yee possesses extensive experience in the hospitality and service industries, having held diverse roles across multiple organizations. Key positions include Merchandise Promoter at Prime Advertising, Ice Cream Server at Compass Group North America, and various roles at Delta Hotels, where Stephanie contributed as a Banquet Server, Room Attendant, and Banquet Porter. With a focus on customer service, team collaboration, and effective communication, Stephanie successfully handled events with up to 1,000 attendees and managed responsibilities such as cash handling and inventory management. Additionally, Stephanie expanded expertise in kitchen planning and employee engagement during time at IKEA, while also demonstrating strong administrative skills in a recent position as an Administrative Assistant at Eastside Horizon Inc. Educational qualifications include a Bachelor's Degree in Hotel and Food Administration and a Graduate Certificate in Event Management from Centennial College.
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