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Dan Kernan

Flavor Scientist at Imbibe

Dan Kernan is a seasoned flavor scientist with extensive experience in the food and beverage industry, currently holding a position at Imbibe since April 2018, where responsibilities include maximizing flavor technology applications and processes. Previous roles encompass flavor creation as a Flavor Apprentice Trainee, regulatory compliance as a Regulatory and Compliance Specialist at Flavor Focus, and hands-on flavor production as a Flavormaker at Synergy Flavors, Inc. Dan has also owned and managed businesses such as Handyman Dan and Jungle Chick N Ribs, showcasing entrepreneurial skills. Early career experience includes quality assurance and quality control roles at Sethness Greenleaf and food material formulation as a lab technician. Dan holds a Bachelor of Arts in Psychology from the University of Illinois Chicago.

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