IMPASTIAMO brings people together through cooking experiences, offering real-time, interactive classes with chefs from around the world. Whether in-person or from the comfort of your kitchen, participants can learn to cook their favorite dishes with guidance from expert chefs.

Our Mission

Launched in April 2020 during the global pandemic, IMPASTIAMO was created to support the struggling food industry. Since then, we've hosted over 500 cooking classes, collaborating with chefs across the globe. We've proudly partnered with over 30 businesses, including restaurants, private chefs, and nonprofits, helping them navigate the challenges of the pandemic.

IMPASTIAMO

Silvia Carluccio

This department oversees food preparation and kitchen support functions while managing administrative and financial tasks.

Culinary Operations

This department manages and coordinates all aspects of event planning and production operations.

IMPASTIAMO

Org chart

Teams

Culinary Operations

Event Management

Offices

IMPASTIAMO

Org chart

Teams

Culinary Operations

Event Management

Offices

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