Shourya Gupta

Shourya Gupta is a wine enthusiast with extensive experience in the wine industry. They have worked as a Laboratory Analyst at Noisy Water Winery and Hardfort Family Winery, where they performed chemical analyses. Previously, Shourya served as a Senior Secondary Supervisor at Indevin Group and gained hands-on experience as a Cellar Hand at Sugarloaf Wine Co. and Nyetimber. Shourya holds a dual B.Tech and M.Tech degree in Food Technology and Processing from Kalinga School of Biotechnology and Kalinga Institute of Industrial Technology, Bhubaneswar.