Andrew Briand

Andrew Briand is an experienced operations professional in the hospitality industry, currently serving as an Operations Associate at Industrious since June 2021. Prior to this role, Andrew worked as an Assistant General Manager at Opal Collection from June 2019 to June 2021 and held the position of Housekeeping Manager at The Don CeSar for a brief period in early 2019. Andrew's background includes over three years as a Senior Housekeeping Manager at Ocean Reef Club, where responsibilities included managing a large department of over 100 associates. Andrew's career in hospitality began at Ocean Properties Hotels Resorts and Affiliates as a Front Office Manager and included experience as a Front Desk Supervisor at The Crowne Plaza Hotel-Providence/Warwick. Andrew holds a Bachelor of Science degree in Hospitality Administration/Management from Johnson & Wales University.