Jing Zhou is a Senior Manager and Nutrition Scientist at Ingredion Incorporated, where they lead a team of nutrition scientists and serve as a subject matter expert in macronutrient nutrition. Jing has extensive experience managing clinical research trials and supporting product development projects, contributing to market submissions and regulatory compliance globally. Previously, they worked as a Clinical Project Manager at Cook Research Incorporated, successfully overseeing multinational studies and FDA audit preparations. Jing holds a Ph.D. in Nutrition Science from Purdue University and is currently pursuing a Bachelor of Science in Biology at Wuhan University.
This person is not in the org chart
This person is not in any teams
This person is not in any offices