Kate Gaskell is a Senior Food and Drink FMCG professional with extensive experience in innovation, sustainability, and supply chain management. Currently serving as the Innovation Ventures Lead at innocent drinks, Kate previously consulted for Costa Coffee and the Royal Botanic Gardens, Kew, and was the Managing Director of Liberation Foods, where they developed profitable business models for small-scale producers. With a background that includes roles at Tesco PLC and Marks and Spencer, Kate is dedicated to creating collaborative and innovative solutions in the food industry. They hold a BSc in Nutrition and Food Science from the University of Surrey.
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