François Moal has over fifteen years of experience in operational roles within major retail groups. They have served in various capacities, including Fresh Food Department Manager at Hyper U and Chef de Département Produits Frais at multiple Carrefour locations in Saudi Arabia and Iraq. François has a strong background in managing fresh product departments and training teams, as well as experience in creating advertising materials while running their own business in Côte d'Ivoire. They hold a Baccalauréat in Economics and a Master's degree in Agro-Food Economics, reflecting their comprehensive expertise in the commercial sector. Currently, François is pursuing international opportunities to enhance their professional and personal growth through cultural exposure.
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