François Morel is a skilled product manager specializing in the food and retail sectors. They have held positions at Carrefour España as a pastry product manager and are currently the market manager for butchery at Intermarché. Their past experience includes roles in financial auditing at EY and as a marketing consultant, alongside a strong academic background with an Advanced Master from ESSEC Business School. François also conducted a research internship at CSIRO focused on ecology.
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