Gregory Priez is a skilled professional in the field of purchasing and negotiation, currently serving as Chef de Pole Achat Liquides MDD et MN Vins at Carambar & Co. They have previously held roles at Carrefour and E.Leclerc, focusing on various product categories, and have extensive experience managing teams and supplier relationships. With a Master’s degree in Economics from IUP Commerce & Distribution La Rochelle and a DUT from IUT Techniques de Commercialisation, Gregory leverages analytical market insights and strategic negotiation skills to achieve business objectives.
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