Héloïse Dulac is currently the Category Manager for Ultra frais and Jus frais at Intermarché, where they oversee promotions for various food categories. Previously, they held roles as an Assistant Category Manager at PepsiCo and Groupe JEAN HENAFF SA, focusing on sales development and market analysis. Héloïse gained hands-on experience in the agricultural sector through an internship at La Cueillette des Fruits Rouges, and they contributed to product development at GOURMIZ’. They earned their engineering degree in Agroalimentaire from Agrocampus Ouest between 2017 and 2022.
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