Jason Young is a Food Safety and Quality Professional with over 30 years of experience in food safety, regulatory compliance, quality assurance, and process improvement. They hold a Bachelor's degree in Milling Science Management from Kansas State University and a Master's degree in Business Administration from Oklahoma State University. Jason has served in various roles, including Principal Food Safety Consultant and Senior Consultant at Intertek Alchemy, and has extensive expertise gained during their 15 years as a GFS & Quality Management Specialist at Oklahoma State University. They possess numerous industry certifications, such as SQF Lead Auditor and Certified Six Sigma Black Belt.
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