Our mission is to strengthen community food systems. Founded in 1988, the Intervale Center manages a 360-acre campus of farmland, trails and open space along the Winooski River in Burlington, VT. Our influence radiates out from this beloved place as we work across Vermont to enhance farm viability and land sustainability, and more broadly as we serve as a model for food and farming organizations throughout the world. 

For 35 years, the Intervale Center has led a community food revolution that sustains farms, land, and people. We work in Vermont to address massive challenges, including food security, farm viability, water quality, and climate change. We have pioneered farm and food innovations in local food development, commercial composting, land access ecosystem restoration, farm business development, food access, and food hub development.

Intervale Center

Travis Marcotte

This department focuses on overseeing the planning, implementation, and management of programs and financial operations.

Development and Operations

This department manages the operations and maintenance of conservation nurseries, focusing on plant care and sustainability.

Nursery Operations

This department oversees the strategic direction and governance of the organization.

Executive Leadership

This department oversees the administration and coordination of grant funding and development initiatives.

Grants Management

This department oversees the stewardship and management of land resources.

Land Management

This department oversees the coordination and execution of operational functions within the food hub.

Intervale Center

Org chart

Teams

Development and Operations

Nursery Operations

Executive Leadership

Grants Management

Land Management

Operations Management

Offices

Intervale Center

Org chart

Teams

Development and Operations

Nursery Operations

Executive Leadership

Grants Management

Land Management

Operations Management

Offices

Related companies